The Top 10 in Tashkent
- Sette
Italian Fine Dining — Tashkent's most serious Italian dining room — a price level that keeps the room filtered and a kitchen that has never given anyone a reason to downgrade.
- Affresco
Italian Classic — The oldest proper Italian restaurant in Tashkent — founded by Italians, still feels like Italians run it, and the pasta course justifies the flight.
- Caravan
Uzbek Traditional — The Uzbek restaurant that foreign visitors recommend to each other — a courtyard garden, traditional textiles, and plov from an open tandir that tastes like the country introducing itself.
- Besh Qozon (Central Asian Plov Centre)
Uzbek — Plov Specialist — The city's institution — a 1970s-style canteen where two-ton iron kazans cook the Tashkentsky plov that every serious Uzbek critic measures the rest of the city against.
- Khiva
Uzbek Traditional — The themed-dining room that wins the argument — Khorezm-style interiors, court musicians on the weekend, and a kitchen that takes traditional cooking seriously enough to justify the set-piece.