A New Orleans restaurant private dining room set for a large team dinner with chandeliers
French Quarter, New Orleans. Photo to be sourced via Google Places / Wikimedia Commons.

RFK Rankings · New Orleans

Best Restaurants for Team-Dinner in New Orleans (2026)

Team dinner · New Orleans · 6 group rooms ranked · Updated June 20, 2026

Compiled by the Restaurants for Kings editorial team · Published April 18, 2024 · Updated June 20, 2026 · Reviewed by Fredrik Filipsson, Editor-in-Chief · How we rank · Corrections

Antoine's keeps fourteen private rooms in the French Quarter, seating a team of fourteen or three hundred, while Arnaud's hides seventeen more behind its dining room. New Orleans throws a group dinner better than almost anywhere, all chandeliers, jazz and tableside flambé. These six, ranked, are where to seat a whole team and let the city do the rest.

1.Antoine's

Creole French · French Quarter · Fourteen private rooms

The Quarter's grandest group house, rooms seating fourteen to three hundred since 1840; book the team room ahead.

Antoine's has run Creole-French cooking from St Louis Street in the French Quarter since 1840, the oldest family-run restaurant in the country. Behind the dining room it keeps fourteen private rooms, seating groups from fourteen to three hundred, the deepest set of private spaces in the city.

The menu is the original Creole canon, Oysters Rockefeller invented here, baked Alaska to finish, all built for a banquet. Book the room that fits the team, set a menu in advance, and let the tuxedoed waiters and the history carry the night.

2.Arnaud's

Creole French · French Quarter · Seventeen private rooms

A hundred-year Quarter institution with seventeen private rooms and live jazz; book the team table off Bienville Street.

Arnaud's has defined French Quarter fine dining for a century from Bienville Street, its main room all mosaic tile and beveled glass. It hosts live jazz in the Jazz Bistro and keeps seventeen private dining rooms, each with crystal chandeliers and antique furniture, served by tuxedoed waitstaff.

The kitchen runs Creole classics, Shrimp Arnaud and Oysters Bienville among them, set easily as a group menu. Book the private room that fits the count, pair it with a jazz set, and finish at the famed French 75 Bar.

3.Commander's Palace

Haute Creole · Garden District · Private rooms

The Garden District landmark with private rooms for any team size; book the Washington Avenue room well ahead.

Commander's Palace has anchored the Garden District at Washington Avenue since 1893, the turquoise Victorian where the Brennan family trained a generation of chefs. Its private rooms and event spaces take groups of all sizes, from a small team to a large party, the most celebrated address on this list.

The cooking is haute Creole, turtle soup and pecan-crusted fish, with the famous twenty-five-cent martini lunch its calling card. Book the room ahead, set a menu with the events team, and let the garden setting and the service do the work.

4.Brennan's

Creole · French Quarter · Eight rooms plus wine cellar

The pink Royal Street landmark, eight dining rooms, a courtyard and a wine cellar; book the team room for an event.

Brennan's has run from its pink Royal Street building since 1946, celebrating eighty years in 2026 and the birthplace of Bananas Foster. It offers eight glamorous dining rooms, a lush courtyard and a spectacular wine cellar, flexible spaces for a team dinner or a larger celebration.

The menu is Creole with breakfast-at-Brennan's roots, turtle soup and the tableside flambéed dessert its set pieces. Book the room or the cellar that fits the count, set a menu in advance, and let the courtyard host drinks before the team sits.

5.GW Fins

Seafood fine dining · French Quarter · Group dining

A sharp Quarter seafood room that handles a team booking; book the Bienville Street table for a group dinner.

GW Fins runs upscale, daily-changing seafood from Bienville Street in the French Quarter, one of the city's best modern fish kitchens. The contemporary room takes group bookings and works for a team dinner, a sharper, less old-guard alternative to the Creole institutions.

The menu lands whatever came in fresh that day, the scalibut and the lobster dumplings regulars, set easily for a group. Book the team table ahead, set a menu with the kitchen, and open with the sizzling oysters and the biscuits.

6.Broussard's

Creole French · French Quarter · Courtyard, multiple rooms

A 1920 Quarter courtyard house with several private rooms; book the Conti Street space for a relaxed team dinner.

Broussard's has cooked Creole-French from a Conti Street townhouse since 1920, its wisteria-draped courtyard one of the prettiest in the Quarter. The house keeps several private rooms around the courtyard, flexible for a team dinner or a celebration, a quieter grand room than the bigger institutions.

The kitchen runs classic Creole, the Crabmeat Broussard and Bananas Foster among the signatures. Book the room that fits the team, take the courtyard for cocktails, and set a group menu so the kitchen can pace the table.

Not for everyone

Famous, but the wrong fit

Cafe du Monde. The riverside beignet stand is an essential New Orleans stop, but it is a takeaway-and-shared-table counter, not a sit-down room for a team dinner. Keep it for a morning coffee, not the group meal.

Willie Mae's Scotch House. The Treme fried-chicken institution is one of the city's great plates, yet its tiny, walk-in room cannot seat a large team or take a group booking. Save it for a small lunch, not a department dinner.

Cochon Butcher. The Warehouse District sandwich-and-charcuterie counter is a brilliant casual stop, but it is a deli-style space, not a private team room. For a sit-down group, the Creole houses above land harder.

How to book a team dinner in New Orleans

New Orleans clusters its group rooms in the French Quarter, where Antoine's, Arnaud's, Brennan's, GW Fins and Broussard's all keep private spaces within a few blocks, plus the Garden District landmark Commander's Palace a streetcar ride uptown. Most of the Creole houses were built for banquets, so the city flexes higher on headcount than almost anywhere.

Book well ahead and set a group menu in advance, especially at Antoine's and Arnaud's, where the kitchens pace a large room. For the deepest set of private rooms, Antoine's and Arnaud's lead; for a single celebrated address, Commander's Palace is the pick; for modern seafood, GW Fins is the sharpest room.

Frequently asked

What is the best restaurant for a team dinner in New Orleans?

Antoine's in the French Quarter leads it, with fourteen private rooms seating groups from fourteen to three hundred since 1840. Arnaud's, with seventeen private rooms and live jazz, is the other deepest-set option, while Commander's Palace is the most celebrated single address.

Where can I host a large team dinner in New Orleans?

Antoine's takes a party up to three hundred across its rooms, the largest capacity in the city, and Arnaud's spreads a big group across seventeen private spaces. Brennan's eight rooms and courtyard handle a sizeable celebration too.

Which New Orleans restaurant has the best private room for a group?

Arnaud's seventeen chandelier-lit private rooms and Antoine's fourteen are the most characterful, each served by tuxedoed waitstaff. For a single grand room, Commander's Palace in the Garden District is the standout.

Do team dinners in New Orleans need a set menu?

Usually, yes. Antoine's, Arnaud's, Brennan's and Commander's Palace all set group menus in advance so the kitchen can pace a large table. Confirm the menu and the room with the events team when you book.

What is a good modern team dinner restaurant in New Orleans?

GW Fins on Bienville Street is the sharpest modern room for a group, with a daily-changing seafood menu and a contemporary space. It is the freshest alternative to the old-guard Creole institutions for a team dinner.

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