RFK Rankings · Las Vegas
Best Restaurants for Brunch in Las Vegas (2026)
Weekend brunch · Las Vegas · 7 rooms ranked · Updated June 2026
Compiled by the Restaurants for Kings editorial team · Published April 12, 2024 · Updated June 9, 2026 · Reviewed by Fredrik Filipsson, Editor-in-Chief · How we rank · Corrections
Bardot fries a croque madame inside Aria while three miles north James Trees plates wood-fired brunch in the Arts District. Las Vegas brunch runs two ways: a chef-name room on the Strip or a locals' table off it. The city has no current Michelin guide, so these seven are ranked on the cooking, the room and the morning service, not on stars.
1.Bardot Brasserie
Michael Mina's French brasserie at Aria is the Strip's marquee sit-down brunch; book it for the croque madame.
Michael Mina's Bardot Brasserie sits inside Aria Resort and Casino at 3730 Las Vegas Boulevard South, an art-nouveau room that serves brunch Friday through Sunday from 9 a.m. The croque madame, with Paris ham and Gruyere fondue under an over-easy egg, is the plate to order, and most run roughly $18 to $30.
Las Vegas Weekly's review called the cooking precise and artful and the room not to be missed. This is the highest-pedigree weekend brunch on the Strip, a true sit-down rather than a buffet. Reserve the dining room rather than walk up, and ask for a banquette.
2.Bouchon
Thomas Keller's Venetian bistro plates a flawless French breakfast; book the terrace for the truffle croque madame.
Thomas Keller runs Bouchon in the Venezia Tower of the Venetian at 3355 Las Vegas Boulevard South, a Parisian bistro serving breakfast and weekend brunch from 8 a.m. The truffle croque madame and the roast chicken anchor the menu, with plates broadly in the $20 to $34 range.
This is a flagship-quality outpost from one of America's most decorated chefs, and the poolside terrace is the seat to ask for. The raw bar and the pastry basket are the way to open. Reserve through the Thomas Keller group rather than walking up on a weekend.
3.Sadelle's
Major Food Group's deli plates the photographed bagel tower over the Bellagio Conservatory; come for the lox.
Sadelle's, from New York's Major Food Group, sits in the Bellagio at 3600 South Las Vegas Boulevard with its main room overlooking the Conservatory gardens. The tiered tower of bagels with house-smoked lox, sable and sturgeon is the signature; a sharing tower runs roughly $60 to $90.
This is the most photographed brunch in the city, all-day breakfast from morning, with a New York deli kitchen behind it. The Conservatory view is the reason to book the main hall rather than the bar. Reserve ahead on weekends, when the room fills fast.
4.La Cave Wine and Food Hideaway
Wynn's tray-passed bottomless brunch keeps you seated while the plates come to you; book it for a long Saturday.
La Cave at Wynn Las Vegas, 3131 Las Vegas Boulevard South, runs a tray-passed brunch Saturday and Sunday from 9:30 a.m. to 1:30 p.m. Servers bring small plates continuously to the table alongside bottomless mimosas and spritzes, with the brunch priced as a set per person.
This is one of the few genuine butler-style bottomless brunch formats on the Strip, built for a slow group morning on the patio. The pace is the point: you stay seated and the food keeps arriving. Reserve in advance, because the weekend slots book out.
5.Mon Ami Gabi
The only Strip-side patio facing the Bellagio fountains; come for steak frites and bananas Foster waffles.
Mon Ami Gabi has run at Paris Las Vegas, 3655 Las Vegas Boulevard South, since 1999, a Lettuce Entertain You bistro with an open-air patio facing the Bellagio fountains. Weekend brunch starts at 10 a.m.; the steak frites and the bananas Foster waffles are the plates, broadly in the $20 to $35 range.
The draw is the patio, the only Strip-side terrace with a direct line to the fountain show, plus made-to-order Bloody Marys. Ask for a fountain-side table rather than the indoor room. Reserve for the patio, which fills first on a weekend morning.
6.Esther's Kitchen
James Trees' Arts District room is the locals' brunch destination; come downtown for wood-fired pizza and pasta.
Las Vegas-born chef James Trees opened Esther's Kitchen in 2018 at 1131 South Main Street in the downtown Arts District, a seasonal Italian room that runs a weekend brunch. The wood-fired pizzas and fresh pasta anchor the menu, with brunch plates broadly in the $16 to $26 range.
Trees was a 2026 James Beard Best Chef Southwest semifinalist, and the room is the leading off-Strip brunch destination. This is the locals' table, away from the casino floors. Reserve ahead, because the Arts District room is small and books out on weekends.
7.Yardbird Southern Table and Bar
The Venetian's Southern room plates the Strip's signature chicken and waffles; book it for a soul-food weekend brunch.
Yardbird Southern Table and Bar, from THP Hospitality, sits in the Venetian at 3355 Las Vegas Boulevard South, a soul-food room that runs a weekend brunch. The chicken and waffles, with fried chicken, a cheddar waffle and bourbon maple, is the signature, broadly in the $25 to $35 range.
This is the Strip's comfort-food brunch, generous and unhurried, with biscuits and shrimp and grits on the board. The fried chicken is the order to build the table around. Reserve in advance, because the weekend brunch fills the room quickly.
Not for everyone
Famous, but not actually a destination brunch
Bacchanal Buffet. The Caesars Palace buffet serves weekend brunch from 9 a.m., but it is an all-you-can-eat hall, not a chef-driven room, and is regularly flagged as the Strip's most overrated. It belongs as a contrast, not a pick.
Hash House A Go Go. The off-Strip farm-food chain piles huge portions, but weekend waits run 60 to 90 minutes for breakfast that reviewers call only fine and pricey for what it is. A novelty stop, not a destination.
The Buffet at Bellagio. The long-running Bellagio buffet is closing September 1, 2026 for a multi-year renovation. It will not be open for a 2026 brunch, so do not plan a morning around it.
How to brunch well in Las Vegas
Las Vegas brunch splits between the Strip and downtown. The chef-name rooms, Bardot, Bouchon and Sadelle's, sit inside Aria, the Venetian and the Bellagio, so a Strip morning can move between them on foot through the casino concourses.
Off the Strip, the Arts District has become the locals' brunch quarter, anchored by Esther's Kitchen on South Main. Reserve everywhere on a weekend; the Strip rooms and Esther's both fill their best tables early, so book rather than walk up.
Frequently asked
Where is the best brunch in Las Vegas?
Michael Mina's Bardot Brasserie at Aria is the marquee sit-down brunch on the Strip, an art-nouveau room built around a croque madame. Off the Strip, James Trees' Esther's Kitchen in the downtown Arts District is the locals' destination for a wood-fired Italian brunch.
Is there a good brunch on the Las Vegas Strip?
Yes. Bardot Brasserie at Aria and Bouchon at the Venetian are the two chef-name sit-down brunches, and Sadelle's in the Bellagio runs its photographed bagel tower over the Conservatory. La Cave at Wynn does a tray-passed bottomless format for groups.
Do you need a reservation for brunch in Las Vegas?
Yes at the sit-down rooms. Bardot, Bouchon, Sadelle's and Esther's Kitchen all fill their best tables early on weekends, so reserve rather than walk up. La Cave's bottomless brunch is a timed seating that books out, so reserve ahead.
What is the best brunch with a view in Las Vegas?
Mon Ami Gabi at Paris Las Vegas has the only Strip-side patio facing the Bellagio fountains, the city's most famous al fresco brunch perch. Sadelle's at the Bellagio overlooks the Conservatory gardens from inside the resort.
Does Las Vegas have Michelin-starred brunch?
No. Las Vegas has no current Michelin guide; the last city guide was in 2009, and the Southwest edition arriving in 2026 had not named selections at publication. These rooms are ranked on cooking and service, not stars.
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