Restaurant Djerba Nova — Tunisian Traditional, Djerba
Restaurant Djerba Nova is a top dining spot on the island offering friendly staff and delicious food, with exceptional quality of couscous, brik, meat, and fish. The combination of the consistent quality across the full range of traditional Tunisian preparations and the warmth of the staff has made it one of the island’s most consistently recommended everyday dining addresses.
The cooking covers the traditional Tunisian table at its most reliable: the couscous prepared with the patience that the tradition demands, the brik (the Tunisian pastry stuffed with egg and tuna) executed with the precision that separates a good version from a great one, and the meat and fish preparations of the island’s culinary heritage.
The wine programme is Tunisian and practical: the island’s wines alongside the appropriate house selections.
Djerba Nova is the island restaurant for those who want consistent traditional quality without the theatrical setting of Haroun or the architectural beauty of El Fondouk: honest cooking, friendly service, and the full range of Tunisian classics.
Best Occasion: Team Dinner
Exceptional couscous, brik, meat, and fish with friendly service: Djerba Nova provides the team dinner for those who want the consistent quality of traditional Tunisian cooking in the island’s most reliable everyday address.
Best Occasion: Solo Dining
Exceptional traditional Tunisian cooking with friendly staff at honest prices: Djerba Nova is one of the most naturally welcoming solo dining addresses on the island.