Tonight in Beppu, Oita

Kappo Tomonaga showcases Bungo Bay's finest seasonal catches through refined kaiseki preparation, ideal for those seeking an elegant seafood-focused evening. For adventurous diners willing to invest in a singular experience, Fugu-Matsu's expert pufferfish specialization offers the precision and prestige this demanding cuisine demands. Toyotsune Honten provides a more casual yet equally satisfying alternative, where crispy toriten (chicken tempura) delivers warmth and comfort at a moderate price point.