"Paris Society's Slavic table in Saint-Tropez - caviar, coulibiac and smoked fish for sharing in a glamorous room that runs late."
About Maison Revka
Maison Revka is the Saint-Tropez outpost of the Paris Society group's Slavic restaurant, at 17 Place du XVeme Corps in Saint-Tropez, which opened in 2023 after the Paris original. The concept draws on the world of a bourgeois Slavic family - a restaurant, cocktail bar and delicatessen under one roof - and reworks classic Slavic dishes for sharing with luxury ingredients, caviar foremost among them.
This is seafood- and caviar-led sharing in a high-glamour setting. For more of the resort's tables, compare the Japanese cooking at Kinugawa, the dinner-and-show L'Opera and the legendary beach lunch at Club 55. For a stylish occasion, see our anniversary dining guide.
The Kitchen
The kitchen reimagines Slavic classics with the finest raw materials and a sharing format. Caviar takes pride of place, served alongside fine smoked salmon, grilled lobster and a caviar linguine, with the coulibiac - a pastry-wrapped fish dish - among the signatures. The summer card adds lighter plates: sea bass tartare, a king crab salad, chicken chachlyk skewers, and desserts such as a raspberry pavlova and a passion-fruit and bergamot sorbet. A meal lands from about 100 euros and climbs quickly with caviar, which is the house's calling card. The cooking is rich and generous, built for a table that orders across the menu and lingers, rather than a quick, light dinner.
The Room
The room is theatrical and lavish, dressed in the Paris Society house style - deep colours, abundant detail and a house soundtrack that builds through the night, with a bar that runs to around two in the morning. It draws a dressed-up, well-heeled summer crowd, and the mood is as much about the scene as the food. The setting is Place du XVeme Corps in Saint-Tropez, walkable from the old port and the centre. Service is polished and used to a demanding, late-running room. Because it is one of the resort's of-the-moment tables in season, a prime dinner slot needs booking well ahead, and the late bar hours are part of the appeal rather than an afterthought.
Not for
Not for a quiet, low-key or budget dinner - this is a lavish, caviar-led sharing room that runs late and dressed-up, where the bill climbs fast and the scene is half the point.
Frequently Asked
What is Maison Revka in Saint-Tropez known for?
Maison Revka is known for its caviar and Slavic sharing menu in a glamorous late-night setting. Part of the Paris Society group, it serves caviar, smoked salmon, coulibiac and caviar linguine at 17 Place du XVeme Corps, with a bar that runs to around two in the morning.
Who is behind Maison Revka?
Maison Revka is a concept from the Paris Society group, built around the world of a bourgeois Slavic family as a combined restaurant, cocktail bar and delicatessen. The Saint-Tropez address opened in 2023, following the group's original Maison Revka in Paris.
How much does Maison Revka cost?
A meal at Maison Revka starts from about 100 euros per person and rises quickly with caviar, which is the house signature. It is a high-end, sharing-led menu in a prime Saint-Tropez setting, so the bill reflects both the ingredients and the scene.
Where is Maison Revka in Saint-Tropez?
Maison Revka is at 17 Place du XVeme Corps in Saint-Tropez, walkable from the old port and the town centre. It combines a restaurant, a cocktail bar and a delicatessen under the Paris Society banner.
Is Maison Revka open late?
Yes. Dinner and the bar at Maison Revka run late, to around two in the morning, and the room builds into a glamorous, music-led evening. A prime dinner slot in high season needs booking well ahead.
Reserve a Table
Reserve at Maison Revka
A prime dinner slot needs booking well ahead in season; Maison Revka is at 17 Place du XVeme Corps, with a bar running late.
Affiliate disclosure: Restaurants for Kings may earn a commission when you book through our reservation links, at no cost to you. Our scores are editorial and never paid for.
Practical Information
Address17 Place du XVeme Corps, 83990 Saint-Tropez, France
NeighbourhoodPlace du XVeme Corps
CuisineSlavic
PriceFrom about €100 per person; rises sharply with caviar
Dress CodeGlamorous
SeatingLavish dining room with a late cocktail bar
ReservationAdvised
