Vetri Cucina
The rooms: a second-floor room for 18 or an eight-seat chef’s counter with its own kitchen
Vetri Cucina is the room for a dinner that should feel like the main event. Marc Vetri's townhouse on Spruce Street is the city's benchmark for Northern Italian cooking, built on spinach gnocchi and the whole-roasted goat, and the second floor holds two private options: a room that seats 18 and an eight-seat chef's counter with its own dedicated kitchen. Private events run a set menu around $245 a head, and at the counter the cooking happens in front of you. This is the choice when the food, not the boardroom, is the point. Book through the events office weeks ahead. The pick for a milestone Philadelphia anniversary. See also the best Italian restaurants worldwide.
