Spago
Sunday hours: Sunday, 17:00–21:30
Wolfgang Puck rebuilt Spago at 176 North Canon Drive in 1997, and it remains the room that taught Los Angeles what a chef-driven dining room could be. The smoked-salmon pizza, the Austrian schnitzel and the seasonal tasting still pull a Sunday crowd to the courtyard. A full dinner runs about 120 to 200 dollars a head before wine. Sunday dinner is quieter than the Friday rush, which makes it the easier night to land a courtyard table and the better one for a long meal.
