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How to Book Khufu's at the Giza Pyramids

The best restaurant in Egypt closes at four in the afternoon. Khufu’s — MENA’s 50 Best No.4, inside the Giza plateau itself — serves breakfast and lunch only, last order at 15:00 sharp, and you need a plateau entry ticket before the reservation means anything. Book via the form at khufus.com; dinner belongs to its sister, Khufu’s Bistro.

A Restaurant Inside the Necropolis

Khufu’s sits within the Giza archaeological grounds near the panorama point, with the pyramids filling the windows — not a rooftop across the road, but inside the site. It is the flagship of Giovanni Bolandrini’s Pier88 Group, opened in 2022, with Mostafa Seif — Top Chef Middle East 2018 — running the kitchen. The citations arrived fast: Best Restaurant in Egypt and No.4 on MENA’s 50 Best 2025, a Resy One To Watch from the World’s 50 Best the same year. Our Khufu’s review calls it the rare view restaurant that would survive without the view.

The Booking Is the Easy Part

Reserve through the form linked from khufus.com, or call +20 010 8005 8888. Walk-ins exist in theory; full houses are the norm in the October–April high season, so book days ahead.

Then handle the site. Entry is via the Fayoum Gate visitor centre, a plateau admission ticket is required (buy at the gate or on egymonuments.com), and a shuttle runs you to the restaurant. Budget 45 minutes from Cairo traffic to table, and carry the ticket — the reservation does not replace it.

Mind the clock. Doors 09:00, last order 15:00, no dinner. For sunset over the necropolis, the group’s open-air Khufu’s Bistro takes the evening shift.

Seif’s Egypt, Course by Course

The menu is Egyptian memory cooked at modern length: the Khufu’s breakfast platter and a falafel omelette in the morning; at lunch, four-course set menus (from about EGP 1,950++, roughly $40, vegetarian route included) built around dishes like the signature cold koshari salad with quail eggs and crispy chickpeas, mu’ammar rice with smoked beef, stuffed king pigeon, rabbit mulukhiyah, and a sayadiyah that argues Alexandria’s case at Giza. Breakfast runs about EGP 1,500++. The ++ means tax and service — Egyptian menus stack them after the number.

Do It in the Right Order

Book the 12:30 lunch, arrive at the Fayoum Gate an hour early, and see the Sphinx first — the site empties toward the restaurant, not away from it. Dress smart-casual and modest; you are dining inside a necropolis, and the room reads it. If the trip needs an evening act, split the day: Khufu’s for lunch, the Bistro for sunset. The city’s wider table is in our Cairo dining guide, and the room heads our impress-clients picks for the simplest reason in this guide: no view on earth outranks it.

Some booking links are affiliate links. RFK may earn a commission. Our verdicts are editorial and never paid.

View Khufu’s on Restaurants for Kings →

Frequently Asked Questions

How do you book Khufu’s at the pyramids?

Through the reservation form linked from khufus.com or on +20 010 8005 8888, days ahead in high season. Remember the second step: a Giza plateau admission ticket is required to reach the restaurant — entry is via the Fayoum Gate visitor centre, then the site shuttle.

Is Khufu’s open for dinner?

No. Khufu’s serves breakfast and lunch only, 09:00 to 16:00 with last orders strictly at 15:00 — the archaeological site closes around it. Evenings belong to Khufu’s Bistro, the group’s open-air sister venue on the plateau.

How much does lunch at Khufu’s cost?

Four-course set lunches start around EGP 1,950++ (about $40) with a vegetarian menu included; breakfast runs about EGP 1,500++. The ++ adds tax and service. For a MENA’s 50 Best No.4 with the pyramids in the window, it is one of the great value tables anywhere.

Who is behind Khufu’s?

Pier88 Group founder Giovanni Bolandrini opened it in 2022, with executive chef Mostafa Seif — Top Chef Middle East 2018 — cooking modern Egyptian: cold koshari salad, mu’ammar rice with smoked beef, stuffed king pigeon, rabbit mulukhiyah.

What should you wear to Khufu’s?

Smart casual and modest — no formal code is published, but you are dining inside an archaeological site and the room dresses accordingly. Flat shoes help: there is sand between the shuttle and the door.