Pure

Pure Restaurant features a terrace and offers Polynesian dance shows during the week. Set in a contemporary décor, Pure enables you to enjoy your meal in a relaxed ambiance while contemplating the panoramic view of the lagoon and the island of Tahiti across the water.

The cuisine is contemporary Polynesian. Signatures include a Polynesian poisson cru with coconut milk; a slow-cooked Polynesian-coconut chicken; a wood-fired Polynesian mahi-mahi; a Polynesian-tuna tataki; the famous 'pineapple flambé' for the dessert course.

The wine list runs to 300 references with French Champagne and Polynesian-rum coverage.

The dining room and lagoon terrace together hold ninety-six covers; the kitchen times the evening Polynesian dance show with the dessert course.

Pure is the birthday-night room in Moorea — the Polynesian dance show is the conversation, the lagoon-view terrace is the canonical evening setting, and the kitchen runs at a friendly mid-tier register.