"Taj Chandigarh's signature Chinese room since 2002 — chef Weng Wang's tableside Peking duck is the reason to cross Sector 17 for dinner."
About Black Lotus
Black Lotus is the signature Chinese and pan-Asian restaurant of Taj Chandigarh, in Sector 17-A — the city's commercial heart — and has been the hotel's Chinese room since it opened in 2002. The kitchen, now led by chef Weng Wang, leans Sichuan and Cantonese, with dishes drawn from Thailand, Japan, Korea and China prepared by traditional methods. A meal for two runs around ₹3,100.
It is a polished hotel dining room rather than a neighbourhood Chinese — the kind of place a Chandigarh business dinner books without hesitation.
The Kitchen
The signature is the Peking duck: chef Wang performs a tableside carving ceremony, slicing the roasted duck thin for hand-rolled pancakes. Beyond it, look for water chestnut with burnt garlic, Chef Wang's signature salad, dim sum, barbecue pork belly and steamed fish in black-bean sauce, finished with a molten lava cake.
The cooking aims for authenticity over fusion gimmickry, and the duck is genuinely worth the occasion.
The Room
The room is dark, plush and discreet — hotel-fine-dining calm rather than buzz, which is exactly why it works for business. Service is attentive and the carving ceremony adds a touch of theatre. For other Chandigarh options compare Kaanan at The Oberoi Sukhvilas or Virgin Courtyard.
Best for Close a Deal
The quiet room, the central Sector 17 address and the duck ceremony make it a natural to close a deal or impress clients over dinner.
Not for
Not for a cheap, casual weeknight — this is hotel-priced fine dining, and a budget Chinese craving is better served elsewhere in the city.
Frequently Asked
Who is the chef at Black Lotus?
Chef Weng Wang leads the kitchen and performs the tableside Peking duck carving ceremony.
What is Black Lotus known for?
Its Peking duck, carved tableside, alongside water chestnut with burnt garlic and Chef Wang's signature salad.
Where is Black Lotus?
At Taj Chandigarh, Block No. 9, Sector 17-A — the city's commercial centre.
How much does Black Lotus cost?
A meal for two is around ₹3,100; it is hotel fine dining rather than budget Chinese.
Is Black Lotus good for a business dinner?
Yes — the discreet room and central Sector 17 location make it a reliable choice for closing a deal or hosting clients.
