1102 Kitchen & Bar — New American, Augusta
1102 Kitchen & Bar has helped define what the Broad Street revival looks like as a dining experience — a kitchen that applies genuine creativity to Georgia ingredients in a room that communicates Augusta's ambitions without the stiffness that fine dining can acquire.
The Georgia sourcing is specific and seasonal — the menu changes with the farms, and the specific producer relationships are visible in the menu's attributions. The shrimp from Georgia's coast, the beef from Georgia ranchers, and the produce from the Augusta area farms appear in preparations that honor the ingredients.
The cocktail program is Augusta's most creative — local spirits, botanical-forward preparations, and the kind of bar thoughtfulness that distinguishes a restaurant serious about the full dining experience.
The room has the energy that Broad Street's revival promises — the right combination of historic architecture and contemporary dining that makes Augusta feel like a city in the middle of something.
Best Occasion: Great for First Dates
The cocktail program creates natural exploration. The Georgia sourcing creates natural conversation. The Broad Street energy creates natural atmosphere.
Best Occasion: Works for Impressing Clients
The most creatively ambitious kitchen on Broad Street. For clients who measure by culinary sophistication.