A tasting menu structured around seven world cuisines — a concept that could easily fail and instead produces one of the most original evenings in the city.
The concept at Spectrum is audacious in its simplicity: seven courses, seven cuisines, each country represented by a single dish of the highest possible quality. The execution changes what could be a gimmick into a genuine statement about food and culture. Chef Sidney Schutte has refined the format over years to a point where each transition feels earned rather than arbitrary.
The menu rotates through countries and regions — Japanese, Peruvian, French, Indian, Italian, Mexican, and Thai cuisines, changing annually. The commitment to authenticity within each course is absolute: spicing is not diluted for European palates; techniques are specific to their origins; ingredients are sourced with the same rigour that defines the city's best single-cuisine restaurants.
The Waldorf Astoria occupies six adjacent 17th-century canal houses on the Herengracht — arguably the most prestigious hotel address in the Netherlands. The wine pairing spans multiple countries to complement the menu's geography. Discover more at Amsterdam's full restaurant guide.
Spectrum is the definitive Amsterdam choice for impressing clients from diverse cultural backgrounds. The seven-cuisine concept creates instant conversation, the Waldorf Astoria surroundings signal unambiguous quality, and the kitchen delivers on the ambition. Perfect occasions: Impress Clients · Birthday · Close a Deal.
What occasion is this restaurant best for? Register free to vote and read verified reviews.
Sign in to vote
Join Free →