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Why Twins Garden Is on Our Top 50 Garden Restaurants

Twins Garden, under Berezutskiy Brothers (Ivan and Sergey)'s direction, is ranked #1 on our Top 50 Garden Restaurants Worldwide. The garden style: On-site farm-to-table modern garden.

The planting: 70 percent from Berezutskiy farm in Kaluga; vegetable-led. The signature dish: Garden tasting menu, fermented vegetables, herb-infused broths.

The seasonal program: Daily-changing seasonal tasting from the on-site farm. The indoor-outdoor flow: Indoor dining with garden-themed interior; farm-direct sourcing.

The award lineage: World's 50 Best Top 30; Russia's most-decorated chef brothers.

How to Book Twins Garden

The booking lead time: 10 to 14 weeks for prime time. Reserve through OpenTable, Resy, or the restaurant's own booking line where applicable; specify outdoor garden seating versus indoor at booking. Most garden restaurants peak in late spring through early autumn.

Order the seasonal tasting menu. The kitchen's strongest expression at Twins Garden is the Garden tasting menu, paired with the daily-changing seasonal garden tasting.

The dress code: Smart elegant. The dinner spend: 12000 to 22000 RUB per person at dinner. The kitchen at Twins Garden is rated 10/10 for food and 10/10 for ambience in our editorial scoring.

Why Twins Garden Is Worth the Pilgrimage

"Ivan and Sergey Berezutskiy's Moscow flagship. Two Michelin stars (before Russia was removed from the guide in 2022) and the most institutionally garden-to-table restaurant in Russia. The on-site farm in Kaluga supplies 70 percent of the kitchen ingredients."

Our editorial scoring places the food at 10/10, ambience at 10/10, and value at 8/10. The On-site farm-to-table modern garden register is structural; the planting program and the indoor-outdoor flow produce the meal that rewards the booking effort.

Address: Strastnoy Boulevard 8a, Moscow
Founded: 2017
Chef: Berezutskiy Brothers (Ivan and Sergey)
Garden style: On-site farm-to-table modern garden
Planting: 70 percent from Berezutskiy farm in Kaluga; vegetable-led
Signature dish: Garden tasting menu, fermented vegetables, herb-infused broths
Seasonal program: Daily-changing seasonal tasting from the on-site farm
Best dish: Garden tasting menu
Booking lead: 10 to 14 weeks for prime time
Dinner price: 12000 to 22000 RUB per person at dinner
Best for: Garden Pilgrimage, Anniversary, Romantic Dinner, Family Dinner, Heritage Travel

View Twins Garden on Restaurants for Kings →

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