Best New Year's Eve Restaurants in Paris 2026
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The New Year's Eve pick in Paris for 2026 is La Tour d'Argent, the Seine-side institution running a grand Saint-Sylvestre reveillon above the relit Notre-Dame. Runners-up: Le Jules Verne inside the Eiffel Tower, the Belle Epoque party at Maxim's, Fouquet's on the Champs-Elysees, the Art Deco cabaret at La Coupole, and the all-night brasserie Au Pied de Cochon.
The cold comes off the Seine first, then the sound: a countdown drifting up from the quais as the Eiffel Tower throws its last sparkle of the year. Paris does not run a citywide fireworks show; it stages a light-and-sound spectacle at the Arc de Triomphe and lets the tower glitter on the hour. The reveillon table is the play here, and the best rooms sell out by November. Six tables for 31 December 2026, ranked by what the night gives back.
Six Paris Tables for New Year's Eve
The room sits high over the Seine, the rebuilt Notre-Dame lit gold across the water. La Tour d'Argent has served on this quay since 1582 and holds one Michelin star in the 2026 guide under chef Yannick Franques, a Meilleur Ouvrier de France; the canard Frederic Delair, the numbered pressed duck carved at the table, runs about 185 euros for two. The New Year's Eve reveillon is a multi-course Saint-Sylvestre with live music and that view, priced near 900 euros a head in recent years, so confirm the 2026 figure when the menu posts. The grand, view-led table for the night.
A private lift rides up the south pillar and opens 125 metres above the Champ de Mars. Le Jules Verne occupies the Eiffel Tower's second floor, chef Frederic Anton holding two Michelin stars since 2024; the tasting menus start around 295 euros, and the reveillon has landed near 595 euros in recent years. At midnight the tower sparkles around the room, the one table in Paris where you are inside the monument as it lights. Book months out. The pick when the view is the whole point.
Push through the doors on rue Royale and the room is all 1893 Art Nouveau lacquer and low gold light. Maxim's, run since 2023 by Paris Society under chef Yann Meinsel, sends out the caviar sur les linguine and a lobster a l'americaine; the interior has been a listed historic monument since 1981. New Year's Eve here is a party with live music rather than a hushed dinner, which is the right register for the night, and the reveillon price posts late, so reserve and confirm. The pick for Belle Epoque glamour in a room that wants to celebrate.
The terrace faces straight up the Champs-Elysees toward the Arc de Triomphe, where the city runs its midnight light show. Fouquet's has held the corner at 99 avenue des Champs-Elysees since 1899, the dining room inside the five-star Hotel Barriere under chef Bruno Gueret; the Fouquet's mille-feuille and the sole meuniere are the orders, and the New Year's Eve dinner has run near 380 euros with drinks. It is the closest grand room to the official celebration. Book directly through the hotel. The pick for proximity to the only show Paris stages.
Thirty-two painted pillars hold up the 1927 ceiling, and a cabaret works the floor between courses. La Coupole has anchored boulevard du Montparnasse since December 1927, now under Groupe Bertrand; the lamb curry wheeled from a cart runs about 28 euros on a normal night. The reveillon starts near 175 euros, with a later second service around 275 euros that adds the show and the dancing. It is the mid-price party with the most theatrical room in the city. The pick for cabaret energy without a hotel bill.
At two in the morning, when the reveillon rooms have emptied, this is the door still open. Au Pied de Cochon has run round the clock at 6 rue Coquilliere in Les Halles since 1947, the first Paris restaurant licensed never to close; the stuffed pig's trotter Perigourdine it was named for runs about 27 euros, the gratineed onion soup a few euros more. There is no reveillon set menu and no cover, just a brasserie that serves straight through the night. The pick for the post-midnight onion soup when everything grand has gone dark.
How to Book
The reveillon menus at La Tour d'Argent, Le Jules Verne, Maxim's and Fouquet's publish in November and December and sell out within days, so book the moment they post. La Coupole runs two seatings on the 31st, the later one with the cabaret, and fills early. Au Pied de Cochon needs no holiday reservation because it never closes, and Bouillon Chartier takes no bookings at all, so those two are the only reliable late walk-ups.
If the view is the point, take Le Jules Verne for the midnight sparkle from inside the tower, or La Tour d'Argent for the Seine and the lit Notre-Dame. The free public show runs at the Arc de Triomphe from about 11:50pm, so Fouquet's puts you a short walk from the lights. For a party over a panorama, Maxim's and La Coupole carry the room; for the small hours, end at Au Pied de Cochon with a bowl of onion soup.
Frequently Asked Questions
For 2026 the pick is La Tour d'Argent, the Seine-side institution in the 5th arrondissement that runs a grand Saint-Sylvestre reveillon with live music and a top-floor view of the relit Notre-Dame. Le Jules Verne, inside the Eiffel Tower itself, is the strong runner-up when you want to be in the monument as it sparkles at midnight.
It spans a wide range. La Coupole's reveillon starts near 175 euros, Fouquet's has run near 380 euros with drinks, Le Jules Verne near 595 euros, and La Tour d'Argent's Saint-Sylvestre near 900 euros a head in recent years. Au Pied de Cochon stays a la carte at about 50 euros with no holiday cover. Reveillon menus publish in late autumn, so confirm the 2026 figure when you book.
Paris does not run a citywide fireworks display the way some cities do. The official free celebration is on the Champs-Elysees at the Arc de Triomphe, with a video-mapping light-and-sound show, a midnight countdown and, in recent editions, fireworks. The Eiffel Tower also throws its sparkle on the hour, with the final one at midnight. Fouquet's sits closest to the Arc de Triomphe show.
Le Jules Verne puts you on the Eiffel Tower's second floor, 125 metres up, for the midnight sparkle. La Tour d'Argent looks over the Seine and the lit Notre-Dame from its top-floor room. Fouquet's is a street-level brasserie steps from the Arc de Triomphe celebration, so it offers proximity rather than a panorama. Maxim's, La Coupole and Au Pied de Cochon sell the room and the party, not a skyline.
Book the marquee reveillon tables weeks to months ahead. La Tour d'Argent, Le Jules Verne and Maxim's publish their Saint-Sylvestre menus in November and December and sell out fast, so reserve as soon as the menu posts. Au Pied de Cochon, open round the clock with no reservations needed late, and Bouillon Chartier are the only reliable walk-up options on the night.