The Sushi Counter at Nobu Malibu
Nobu Malibu, under Nobu Matsuhisa concept's direction, is one of the fifty best sushi counters outside Japan. The sushi style: Nobu-style Japanese-Peruvian.
The chef's lineage: Nobu Matsuhisa originals.
The counter format: Counter plus dining room plus oceanfront terrace. The omakase format: Omakase plus a la carte.
The signature neta: The original yellowtail jalapeno; the Nobu black cod miso.
How to Book Nobu Malibu
The booking lead time: 8 to 12 weeks for Saturday oceanfront slots.
The best seat: Oceanfront terrace two top facing the Pacific at sunset. Order the omakase, not a la carte; the chef calibrates the sequence to the diner's pace.
The kitchen at Nobu Malibu is rated 9/10 for food and 10/10 for ambience in our editorial scoring.
Why Nobu Malibu Is Worth the Pilgrimage
"Nobu Malibu on the Pacific Coast Highway. The Pacific Ocean cliff outpost; the most consistently celebrity-rich Nobu room outside Beverly Hills."
Our editorial scoring places the food at 9/10, ambience at 10/10, and value at 7/10. The Edomae register or Nobu-style fusion register is structural; the chef lineage and the kitchen's calibration produce the dinner that rewards the booking effort.
View Nobu Malibu on Restaurants for Kings →
Related Reading
- Top 50 Sushi Restaurants Outside Japan. The full editorial ranking, of which Nobu Malibu is #43.
- Top 50 Hardest Reservations · Top 50 Hidden Restaurants · Top 50 Most Romantic
- Malibu restaurant guide. The full city directory with all occasions.
- (No peer entry in this city. See the pillar for the full list.)