The Sushi Counter at Le Tamarin St Barths

Le Tamarin St Barths, under Le Tamarin kitchen's direction, is one of the fifty best beach clubs outside Japan. The beef program: Saline garden, St Barths.

The aging method: Caribbean garden boho.

The counter format: Open-air garden tables under the tamarind tree. The sides format: Garden table four top under the tamarind tree.

The signature cut: Saline-side garden.

How to Book Le Tamarin St Barths

The booking lead time: 6 to 10 weeks for Saturday lunch.

The best seat: Garden table four top under the tamarind tree. Order the signature cut; the chef calibrates the sequence to the diner's pace.

The kitchen at Le Tamarin St Barths is rated 9/10 for food and 10/10 for ambience in our editorial scoring.

Why Le Tamarin St Barths Is Worth the Pilgrimage

"Le Tamarin's Saline garden. The most institutionally Caribbean garden restaurant on St Barths since 1990."

Our editorial scoring places the food at 9/10, ambience at 10/10, and value at 7/10. The Edomae register or Nobu-style fusion register is structural; the chef lineage and the kitchen's calibration produce the dinner that rewards the booking effort.

Address: Saline
Beach setting: Saline garden, St Barths
Daybed or table: Open-air garden tables under the tamarind tree
Best seat: Garden table four top under the tamarind tree
Best season: December to April peak; rainy season May to November
Booking lead: 6 to 10 weeks for Saturday lunch
Dinner price: 180 to 280 USD per person
Best for: Beach Club Pilgrimage, Anniversary, Romantic Dinner, International Sushi Travel

View Le Tamarin St Barths on Restaurants for Kings →