← Back to Top 50 Italian Restaurants Outside Italy

Why Il Buco Is on Our Top 50 Italian Outside Italy

Il Buco, under Donna Lennard's direction, is ranked #41 on our Top 50 Italian Restaurants Outside Italy. The regional Italian register: Tuscan and Umbrian (Central Italian lineage).

The pasta-making method: Hand-rolled, fresh, daily. The signature dish: Bistecca alla Fiorentina, fresh pici with ragu, suckling pig.

The wine program: Italian-only; Tuscany, Umbria, Sicily verticals.

The chef pedigree: NoHo institution since 1994; James Beard nominee. The family lineage: Lennard's Tuscan-Umbrian sourcing tradition; Donna Lennard founder.

How to Book Il Buco

The booking lead time: 6 to 10 weeks for prime time. Reserve through OpenTable, Resy, or the restaurant's own booking portal where applicable; many of the best Italian restaurants outside Italy require dedicated concierge or hotel-based bookings during peak season.

Order the regional pasta. The kitchen's strongest expression at Il Buco is the Pici al ragu di Chianina, paired with a producer from the chef's training region.

The dress code: Smart casual. The dinner spend: 150 to 240 USD per person at dinner. The kitchen at Il Buco is rated 9/10 for food and 10/10 for ambience in our editorial scoring.

Why Il Buco Is Worth the Pilgrimage

"Donna Lennard's NoHo institution since 1994. The Tuscan-Umbrian-research dining room with the open-kitchen pass and the most consistently Italian wine program in downtown New York."

Our editorial scoring places the food at 9/10, ambience at 10/10, and value at 8/10. The Tuscan and Umbrian (Central Italian lineage) register is structural; the chef lineage and the kitchen's calibration produce the dinner that rewards the booking effort.

Address: 47 Bond Street, NoHo
Founded: 1994
Chef: Donna Lennard
Regional origin: Tuscan and Umbrian (Central Italian lineage)
Pasta method: Hand-rolled, fresh, daily
Signature dish: Bistecca alla Fiorentina, fresh pici with ragu, suckling pig
Wine program: Italian-only; Tuscany, Umbria, Sicily verticals
Booking lead: 6 to 10 weeks for prime time
Dinner price: 150 to 240 USD per person at dinner
Best for: Italian Pilgrimage, Anniversary, Closing a Deal, Birthday Dinner, International Italian Travel

View Il Buco on Restaurants for Kings →

← Back to Top 50 Italian Restaurants Outside Italy